Tuesday, March 9, 2021

Recipe: Appetizing Home Made Chinese Egg Noodles 🍝

Home Made Chinese Egg Noodles 🍝.

Home Made Chinese Egg Noodles 🍝 Home Made Chinese Egg Noodles 🍝 very diverse and own ideal taste that unique. Several types of Home Made Chinese Egg Noodles 🍝 recipes are also sufficient simple to process and do not take long. Though not everyone likes Home Made Chinese Egg Noodles 🍝 food, nowadays some people are getting attached and like the sundry Home Made Chinese Egg Noodles 🍝 foods on hand. This can be seen than the number of restaurants that supply Home Made Chinese Egg Noodles 🍝 as one of the dish. You can cook Home Made Chinese Egg Noodles 🍝 using 14 ingredients and 7 steps. Here is how you cook that.

Ingredients of Home Made Chinese Egg Noodles 🍝

  1. Prepare of For making noodles:.
  2. You need of all purpose flour.
  3. It's of Salt as required.
  4. You need of egg.
  5. You need of Water if required.
  6. It's of For cooking :.
  7. Prepare of chopped onions.
  8. Prepare of chopped green chillies.
  9. Prepare of egg.
  10. You need of Salt as required.
  11. You need of oil.
  12. It's of tomato sauce.
  13. You need of soya sauce.
  14. Prepare of maggi masala mazic.

Home Made Chinese Egg Noodles 🍝 step by step

  1. Making noodles: take a bowl, put the flour and salt as required. Mix the dry ingredients properly. Now put I egg into it and make a perfect dough with water if required. Cover the dough with a soft cloth and keep aside for half an hour rest..
  2. After that take the dough in the countertop and make a large roti with it. Then spread some dry flour on the top of the roti and cut vertically with the knife to give them stick of noodles. When all done, keep them aside and start preparing to cook the noodles..
  3. Cook the noodles: In a large pan take some water with salt and 2 teaspoon oil and heat it on stove. When water begins boiling, put the noodles into it and boil it properly till the noodles become 100% boiled..
  4. Now stop the flame and wash the noodles with water on the strainers and drain water. Keep the noodles aside..
  5. In the meantime, take a frypan, put oil and heat it on stove. Put chopped onions and chopped green chillies with salt as required into it and fry I minutes. Now put 1 egg into it and make it scrambled..
  6. Now put the tomato sauce and soya sauce into it with boiled noodles. Stir fry them in a low medium flame for 5-7 minutes. Now put 1 packet Maggi masala magic into it and stir fry by mixing it up for another 3 minutes..
  7. Homemade Chinese egg noodles is ready. Serve it with boiled eggs and enjoy..

Got ingredients for making Home Made Chinese Egg Noodles 🍝 recipes is also not hard. You can easily get the main ingredients at the proximate supermarket and even on the market. There are many kinds of Home Made Chinese Egg Noodles 🍝 that are simple and quick to process into delicious serving. You can constantly practice this Home Made Chinese Egg Noodles 🍝 recipe at home, and can provide it to your children and extended family. If you wish to cook another foods on our website, we prepare sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.

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