Easiest Way to Cook Delicious Cantonese Noodles- Authentic Chinese Food at Home

Cantonese Noodles- Authentic Chinese Food at Home.

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Ingredients of Cantonese Noodles- Authentic Chinese Food at Home

1. Prepare of Topping:.
2. Prepare of Napa cabbage.
3. Prepare of Carrot.
4. It's of Green pepper.
5. It's of Quail eggs.
6. It's of Onion.
7. You need of Bean sprouts.
8. Prepare of to 4 grams Wood ear mushrooms.
9. Prepare of Thinly sliced pork rib meat.
10. Prepare of Soup:.
11. You need of and 1/2 liters Water.
12. You need of to 3 tablespoons Chinese soup stock.
13. Prepare of Soy sauce.
14. Prepare of to 6 tablespoons Oyster sauce.
15. It's of Pepper.
16. It's of Other:.
17. It's of Katakuriko slurry.
18. You need of servings Ramen noodles.

Cantonese Noodles- Authentic Chinese Food at Home instructions

1. Chop the topping ingredients into bite-sized pieces. Soak the wood ear mushrooms in hot water to reconstitute..
2. Put the pork in a frying pan and sauté until cooked through..
3. Add the rest of the topping ingredients and lightly sauté until evenly coated in oil..
4. Put the soup ingredients in a pot. Adjust the seasoning with soy sauce and oyster sauce to taste. You can also use salt..
5. When the vegetables are cooked, add the dissolved katakuriko to thicken to your desired consistency. I like mine very thick..
6. Boil the noodles, transfer to a bowl, add the soup, then serve..

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