Easiest Way to Make Tasty Puerto Rican style gazpacho

Puerto Rican style gazpacho.

Ingredients of Puerto Rican style gazpacho

1. It's of salted codfish.
2. It's of avocado.
3. You need of tomatoes.
4. You need of onion.
5. Prepare of olive oil.
6. You need of salt.
7. You need of black pepper.

Puerto Rican style gazpacho step by step

1. before starting put the cod to boil for 15 minutes so that the salt comes off.
2. drain the water after 15 minutes, add new water and boil for another 20 minutes..
3. while this is happening you can stay chopping your onions, avocado and tomatoes into tiny bite size pieces.
4. after everything has been chopped drain the water from the pot and shred the cod into tiny bite size pieces as well.
5. mix all the ingredients in a bowl add some olive oil with a tad of salt and black pepper and you are good to go.
6. add the salt and pepper according to your tasting, this can also be eaten with bread. also served as a cold salad.

Obtain ingredients for making Puerto Rican style gazpacho recipes is also not hard. You can easily get the main ingredients at the nearest supermarket and in fact on the market. There are many types of Puerto Rican style gazpacho that are easy and fast to process into delicious dishes. You can always practice this Puerto Rican style gazpacho recipe at home, and can serve it to your children and extended family. If you want to cook different foods on our website, we provide sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.