Recipe: Yummy Dairy-Free Whole Wheat Waffles

Dairy-Free Whole Wheat Waffles.

Dairy-Free Whole Wheat Waffles most diverse and own mind taste that unique. Several types of Dairy-Free Whole Wheat Waffles recipes are also sufficient easy to process and do not take lengthy. Though not everyone likes Dairy-Free Whole Wheat Waffles food, nowadays some people are get attached and like the sundry Dairy-Free Whole Wheat Waffles foods available. This can be seen from the number of restaurants that provide Dairy-Free Whole Wheat Waffles as one of the dish. You can have Dairy-Free Whole Wheat Waffles using 11 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Dairy-Free Whole Wheat Waffles

1. You need 1 cup of all-purpose flour.
2. It's 1/2 cup of whole wheat flour.
3. You need 2 teaspoons of baking powder.
4. Prepare 1/2 teaspoon of ground cinnamon.
5. It's 1/4 teaspoon of ground allspice.
6. It's 1/2 teaspoon of kosher salt.
7. Prepare 1 of large egg.
8. It's 1/4 cup of coconut oil, melted and slightly cooled.
9. Prepare 1 1/4 cups of unsweetened almond milk beverage.
10. It's 1 teaspoon of vanilla extract.
11. It's 2 tablespoons of maple syrup.

Dairy-Free Whole Wheat Waffles instructions

1. Preheat a waffle iron to the high heat setting. In a medium bowl, mix the all-purpose flour, whole wheat flour, baking powder, cinnamon, allspice, and kosher salt until thoroughly combined. In another bowl, whisk the egg. Then stir in the melted coconut oil, almond milk, vanilla extract, and maple syrup. Pour the wet ingredients into the dry ingredients and mix gently until just combined; do not overmix..
2. Immediately, add a generous ½ cup batter into the center of the waffle iron and let it spread it to within ½ inch of the sides; cook according to the waffle iron’s instructions. Remove the cooked waffles and place them on a baking sheet without stacking. Make the waffles to order, or place cooked waffles in a 300°F oven to keep warm. Serve with your desired toppings..

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