Recipe: Yummy Tandoori Chicken

Tandoori Chicken.

Tandoori Chicken highly diverse and have ideal taste that unique. Some types of Tandoori Chicken recipes are also sufficient convenient to process and do not pick up lengthy. Though not everybody likes Tandoori Chicken food, now several people are get attached and like the sundry Tandoori Chicken foods available. This can be seen than the number of restaurants that prepare Tandoori Chicken as one of the dishes. You can cook Tandoori Chicken using 11 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Tandoori Chicken

1. You need of olive oil.
2. You need of onion diced.
3. Prepare of pepper diced.
4. Prepare of chicken breasts cut into chunks.
5. Prepare of dairy free natural yoghurt.
6. You need of curry powder.
7. You need of garam masala.
8. You need of chilli flakes.
9. You need of Fresh coriander.
10. You need of rocket.
11. You need of gluten free pitta breads.

Tandoori Chicken instructions

1. Mix together the chicken, yoghurt, curry powder, garam masala and chilli flakes Place the olive oil in a shallow pan over a medium heat Add in the chicken, pepper and onions.
2. Saute for 10 minutes or until the chicken is cooked Serve with toasted gluten free pittas and side salad.

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