Recipe: Appetizing (Your name here) Fish Pie

(Your name here) Fish Pie.

(Your name here) Fish Pie most diverse and own mind taste that unique. Few types of (Your name here) Fish Pie recipes are also sufficient convenient to process and do not take long. Although not everybody likes (Your name here) Fish Pie food, now few people are getting attached and like the sundry (Your name here) Fish Pie foods on hand. This could be visible from the number of restaurants that provide (Your name here) Fish Pie as one of the serving. You can have (Your name here) Fish Pie using 14 ingredients and 16 steps. Here is how you achieve that.

Ingredients of (Your name here) Fish Pie

1. It's of smoked haddock fillets.
2. You need of milk.
3. It's of prawns.
4. Prepare of hard boiled eggs.
5. It's of butter.
6. Prepare of frozen or fresh peas.
7. It's of fresh chopped parsley or 2 if using dried.
8. You need of potatoes.
9. You need of packet hollandaise sauce powder. Enough to make 3/4 of a pint of sauce.
10. You need of half teaspoon of nutmeg, finely grated.
11. It's of lemon.
12. It's of salt.
13. Prepare of black pepper.
14. Prepare of cheddar cheese grated.

(Your name here) Fish Pie instructions

1. Put fish into a pan and add about 3/4 pint of milk. Simmer for 5-10 mins. Keep your eye on it so it doesn't boil over..
2. Peel potatoes and cut into chunks. Put into a pan add enough boiling water to cover them and cook over a moderate heat until soft..
3. When the fish is starting to flake remove from heat and pour milk into a container. You will use this for the sauce later..
4. Remove skin from fish and separate into flakes. Then spread fish evenly over the base of a large baking dish..
5. Cut 20 grams of butter into about 8 pieces and dot the fish with the pieces..
6. Add prawns to the fish for the next layer..
7. Sprinkle peas over the prawns..
8. Cut eggs into quarters and spread over the dish. Add pepper and half of the salt to season. Then add the parsley..
9. Put sauce powder into a pan and add the milk the fish simmered in with about 20 grams of butter. Cook over low heat stirring until it thickens. When ready pour over the dish..
10. Cut lemon in half and squeeze the juice of 1 half over the dish..
11. When potatoes are soft drain off the water..
12. Add the rest of the salt, butter, milk and nutmeg and mash the potatoes until smooth..
13. Before putting mash onto the pie taste the sauce and add salt and/or lemon if needed. Spread mash over pie mix..
14. Spread grated cheese over pie..
15. Cook in pre heated oven at 200°C for about 30 mins or until potatoes have browned nicely..
16. Lovely Fish Pie. Enjoy..

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