Sunday breakfast omelet with ham and cheese and chives. Ham and cheese turn a simple omelette into a filling breakfast or a fun breakfast for dinner choice. Fresh chives add color and extra flavor. The ham and cheese omelet is a classic breakfast that only takes a few minutes to prepare.
Ingredients of Sunday breakfast omelet with ham and cheese and chives
- Prepare of Eggs.
- It's of diced ham.
- Prepare of sprinkle of your favorite cheese.
- Prepare of freshly ground black pepper.
- Prepare of chives.
Heat a Japanese rectangular omelet pan over medium heat until hot. Brush with little bit of oil. Turn the omelet out onto a plate, sprinkle with chives and serve. If the egg is browning or setting too quickly, control the heat by lifting.
Sunday breakfast omelet with ham and cheese and chives instructions
- Whisk eggs with fresh ground pepper.
- Cook until liquid is absorbed. Add ham, fold over and add cheese. Let set for 3 minutes.
- Garnish with chives and enjoy.
A Lower-Calorie Ham and Cheese Omelet With Mushrooms Recipe. With fewer calories than your usual diner staple, prepare to have the best protein-packed breakfast right at home. Garnish with crispy prosciutto and chives (if using). I was surprised it wasn't already posted here. Add egg mixture and cook without stirring until only a tiny bit of egg is still wet.
To get ingredients for manufacture Sunday breakfast omelet with ham and cheese and chives recipes is also not tough. You can easily get the main ingredients at the closest supermarket and in fact on the market. There are many types of Sunday breakfast omelet with ham and cheese and chives that are simple and fast to process into delicious dishes. You can always praxis this Sunday breakfast omelet with ham and cheese and chives recipe at home, and can presenting it to your children and extended family. If you wish to cook another foods on our website, we prepare sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.
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